Closed For Private Event

Dear Valuable Guests, please be informed that we are closed during the following dates and times: 

  • 30 August 2018, Private Event | Closed for Lunch

We apologise for any inconvenience caused.

 

Open 6 Days A Week.

Mondays to Thursdays

Breakfast : 8.30 a.m. – 11.00 a.m.

Lunch : 11.00 a.m. – 3.00 p.m.

Tea : 3.00 p.m. – 6.00 p.m.

Open for private events only from 6.00 p.m. – 10.00 p.m.

Fridays & Saturdays

Breakfast : 8.30 a.m. – 11.00 a.m.

Lunch : 11.00 a.m. – 3.00 p.m.

Dinner : 6.00 p.m. – 10.00 p.m.

Sundays

Open for private events only

Closed on Public Holidays

Welcome To
The Sapling

A SHATEC Restaurant

 

Closed For Private Event

Dear Valuable Guests, please be informed that we are closed during the following dates and times: 

  • 30 August 2018, Private Event | Closed for Lunch

We apologise for any inconvenience caused.

 

Open 6 Days A Week.

Mondays to Thursdays

Breakfast : 8.30 a.m. – 11.00 a.m.

Lunch : 11.00 a.m. – 3.00 p.m.

Tea : 3.00 p.m. – 6.00 p.m.

Open for private events only from 6.00 p.m. – 10.00 p.m.

Fridays & Saturdays

Breakfast : 8.30 a.m. – 11.00 a.m.

Lunch : 11.00 a.m. – 3.00 p.m.

Dinner : 6.00 p.m. – 10.00 p.m.

Sundays

Open for private events only

Closed on Public Holidays
 

Open 6 Days
A Week.

Mondays – Saturdays:9.00am-10.00pm
Sundays & Public HolidaysClosed

 
 

Closed For Public Holiday

Dear Valuable Guests, please be informed that our restaurant will be closed for Good Friday on Friday, 30th March 2018.

We wish you a happy long weekend!

 

Gourmet Night!

Book Your Events With Us!

Promotions

Gourmet Night SpecialGourmet Night Special

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5 days ago

The Sapling

SHATEC x USA Poultry & Egg Export Council

The champion dish of the SHATECxUSAPEEC Culinary Challenge is now available at our restaurant!

For a limited time, come and try this U.S Duck roulade dish for just $14.90++!

What are you waiting for! Make your reservations NOW!
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3 weeks ago

The Sapling

Last Night @ Gourmet Night - Chef Bruno Gillet, Külh Chef from @Külhbarra! What a spread! ... See MoreSee Less

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