Facilities Rental

Facilities Seating Equipments Provided Rental Only
Discovery at The Sapling

Classroom set-up: 22 pax

Theatre set-up: 40pax

Round table set-up: 40pax

  • Head Table (mobile)
  • Classroom tables and chairs
  • Flip charts
  • Projector
  • Screen
  • Refrigerator
  • Hand Wash Sink

Half day: $200

Full day: $400

Training Kitchen

Demonstration set-up in theatre style: 40pax

Practical set-up Individual stoves: 24pax

Practical set-up shared stoves: 48pax

1 Trainer station:

  • 2 x built-in Induction Hobs
  • 1 x Tabletop Combi Oven
  • 1 x 6 tier Combi Oven
  • 1 x 3 door under-counter chillers
  • 1 x large sink

3 Island Blocks:

  • Each Block consist of:
    – 4 x Built-in Induction Hobs
    – 4 x Tabletop Combi Ovens
    – 2 x large sinks
  • Other equipment provided:
    – 2 x 4-door Chillers
    – 2 x 4-door Freezers
    – 2 x 4-drawer under-counter chillers
    – 4 x 2-door under-counter chillers

Half day: $400

Full day: $800

Cleaning fee:
$100 per room

Training Restaurant
Seating configuration available depending on client’s request.
  • 7 Square Tables
  • 18 Chairs
  • 1 Bar counter with sink

Half day: $100

Full day: $200

Please note:

  • The above charges are subjected to 7% GST and 10% service charge
  • Rental Duration:
  • Half day (morning): 0830 hr – 1230 hr
  • Half day (afternoon): 1330 hr – 1730 hr
  • Half day (evening): 1800 hr – 2200 hr
  • Full day: 0830 hr – 1730 hr

Facilities Rental Form

  • Booking must be made at least 2 weeks in advance
  • The facilities are subjected to availability upon point of confirmation by The Sapling
  • Should there be any cancellation to the booking, The Sapling must be notified at least 2 weeks in advance, and otherwise full rental charges apply.

Name of Organisation and Department:

Company Address:

Name of Contact Person:

Contact Number:

Email Address:

Name of Event:

Nature of Event:

Date of Booking:

Duration of Booking:

Total No. of Guest/s:

Facility to book:

Room set-up: Discovery at The Sapling

Room set-up: Training Kitchen

Special Request (if any):

How Did You Hear About Us? (required)